SPATIAL PATTERNS IN THE PINKA CULINARY TOURISM AREA, TULUNGAGUNG DISTRICT
DOI:
https://doi.org/10.33379/gtech.v7i2.2385Keywords:
Spatial Pattern, Culinary Centre, The Pinka Culinary Tourism AreaAbstract
The Pinka Culinary Tourism Area is one of the culinary centres owned by Tulungagug Regency and has great development potential. There needs to be a spatial pattern approach in the Pinka Culinary Tourism Area, to find out the interaction ofobjects in it. This approach aims to find out what factors influence the spatial patterns in the Pinka Tourism Area, and the existing spatial pattern images that can be used as guidelines for area development. The research method applied is qualitative description in order to obtain a complete picture of the problems identified. The results of this study are that the spatial pattern in the Pinka Culinary Tourism Area is concentric or concentric, where the economic centre is the spatial axis, followed by transitional areas and settlements. The distribution of spatial patterns that occur outside the Pinka Culinary Tourism Area is concentric in a row. So that if outside the Pinka Culinary Tourism Area there will be a new economic center then residential areas will also grow
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